Compound seasoning powder

Hydrolyzed plant protein powder

Feature

    It is made by adding water HVP solution to amino acids and sugars for reaction and drying by spray

    The reaction aroma is rich, which can increase the richness and freshness of the product


Packaging 15kg/bag

Use

Convenient rice fabric bag/powder spreading (puffed food, snack food, grilled meat, etc.)/dipping sauce (grilled meat, hot pot, etc.)/catering seasoning (hot pot base, soup, etc.)

Addition amount: 3% -5%



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email:Nicole@nongshimchina.com.cn

address:No. 101 Huanghe Road, Jiaozhou Economic Development Zone, Jiaozhou City, Qingdao City

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